The Welli Deli

The Weli Deli brings a little of the Wellington Arms home with you. Our almost-organic homegrown jams, Seville orange marmalade, honey and chutney are made here in small batches. Alongside them are Arabic-style preserved lemons, our own tomato ketchup, sea salt flakes and sloe gin. We also stock a teapot, milk jug and hand-knitted cosy for the tea table, plus dog biscuits and a mouse toy for the cat. Order ahead and collect from the pub.

Clusters of ripe blue-black sloes growing on a thorny blackthorn tree with green leaves

The larder shelf

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Integer egestas odio odio, in consectetur magna efficitur euismod. Praesent ligula metus, luctus eu magna nec, vestibulum condimentum ipsum. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Integer egestas odio odio, in consectetur magna efficitur euismod. Praesent ligula metus, luctus eu magna nec, vestibulum condimentum ipsum.

Rows of glass jars filled with assorted pickled vegetables on rustic wooden shelves
Jar of chunky golden apple compote with fresh apples, ginger root, cinnamon stick, and spoon on a wooden table
Blank off-white textured background
Close-up of green rosemary sprigs with needle-like leaves

What's available this week

  • The herbs used for garnish & cooking are grown in our herb garden next to the kitchen door.

  • Many of the vegetables & salad on the menu are grown in our polytunnel & the four raised beds.

  • We have great success growing courgettes, runner beans, tomatoes, salad leaves, asparagus, strawberries, plums & root vegetables.

  • Although we are not certified Organic by the Soil Association, we do not use any pesticides or chemical fertilisers in the production of our vegetables.

  • In our polytunnel we are able to grow salad leaves all year round.

Artisan bread, soft cheeses, rosemary, spices, honey dipper, and red wine arranged on a rustic wooden board