The Full English

one or two fried eggs, pork sausage, smoked bacon, field mushrooms & vine-ripened tomato

 French toast with smoked bacon, blueberries & maple syrup

 Uig Lodge oak smoked salmon & lightly scrambled eggs

 Welli’ Bun – smoked bacon, sausage & a fried egg all in a toasted brioche bun with our tomato ketchup

 Bashed avocado, chilli flakes & two poached eggs on sourdough toast

 Welli’ muesli, Greek yoghurt, nuts, berries & maple syrup

 Porridge – Scottish oats soaked in milk overnight, with banana & Wellington honey

With lots of our

 Toasted sourdough, unsalted butt+er & home-made preserves

 Extra hungry…?

 Warm croissant with Wellington jam £4

Welli’ muesli, Greek yoghurt, nuts, berries & maple syrup £6

 Additional sides: Uig Lodge oak smoked salmon £6

Bacon, sausage, avocado, Heinz baked beans or a fried egg £4

Breakfast is served from 8.30am until 9.30am in the Pub Dining Room

 If you have any food allergies, please let us know

 £25 per person for non-residents to include breakfast, one hot drink, toast & jam

 A 12.5% service charge will be added to your bill